Monday, February 11, 2019

My Cookie Decorating Struggle


This weekend I was snowed in and decided to make and decorate cookies for Valentine's Day. It has been a while since I have used my decorating tips and as you can see my outlining is shaky. The Royal Icing frosting was a bit too thick and it did not go on smoothly. Then I used a flood fill technique to frost the whole cookie. That worked out just fine.


I planned on making little hearts on the cookies, so I added drops of white frosting. The white frosting could have been just a little thinner. I took a toothpick and pulled through the white starting at the top to create a heart. This works well if your frosting is not beginning to set.


It's definitely not my best work. I need to practice this more to create a better looking design but my family will eat them even if they do not look perfect.


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2 comments:

  1. I'm having the same struggles in cookie decorating too. They say practice makes perfect but some times it can be disheartening. Keep practicing i keep telling myself. Your cookies are pretty good compare to me.

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  2. Thanks for the encouragement. Practicing with the right tools can only make them better.

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